$37.99

Salmon, Trout & Mackerel High Protein Pack - 5 Cans

Looking for premium canned fish to elevate your cheese board or fuel your next outdoor adventure? Cole’s has you covered with this curated 5-pack featuring high-quality, ready-to-eat fish fillets packed with flavor and protein. This variety pack includes: Smoked Rainbow Trout Fillet with Extra Virgin Olive Oil Smoked Rainbow Trout Fillet with Lemon & Cracked Pepper Patagonian Smoked Salmon Fillet in Extra Virgin Olive Oil Patagonian Smoked Salmon Fillet with Lemon, Dill & Extra Virgin Olive Oil Wild Mackerel in Olive Oil Whether you're entertaining at home, packing for a hike, or looking for a wholesome snack on the go, these sustainably sourced, delicious fillets are perfect straight from the can. Nutritious, versatile, and adventure-ready—Cole’s brings gourmet quality wherever you are.

  • High in Protein
  • Natural Source of Omega 3
  • With olive Oil
  • Gluten-Free
  • Farm Raised Trout & Salmon
  • Wild Caught Mackerel & Sardines
  • ASC Certified (Salmon)*
  • MSC Certified (Sardines)**
  • Low Carb
  • Preservative Free
  • BPA-NI Cans
    • Product of Chile, Spain and Cape Verde

      * This product has met the ASC’s global standard for responsibly farmed seafood. www.asc-aqua.org. ASC-C-02048

      ** The sardines in this product come from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery. www.msc.org

      Did you know that Cole's is the #1 brand in the USA for canned trout and mussels? The Cole's team would like to thank all our customers for supporting us in this achievement.

      Source: IRI-Total US MULO Latest 52 weeks ending 8-18-23

      See Nutrional Information and Ingredients for more details.

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    $37.99
     

    CALIFORNIA WARNING: Cancer and Reproductive Harm --www.P65warnings.ca.gov/food

     
    Product recipes

    • MEDITERRANEAN PASTA WITH MACKEREL

    • MEXICAN RICE WITH WILD MACKEREL

    • SPAGHETTI WITH COLE'S WILD MACKEREL AND FENNEL
    Product recipes

    • Spinach Omelette with Smoked Salmon

    • Seafood & Crackers Appetizer Board

    • Smoked Salmon Panna Cotta

    • Rösti with Crème Fraîche and Patagonian Smoked Salmon

    • Smoked Salmon Toast

    • SMOKED SALMON BURRATA FLATBREAD

    • KALE FARRO SALAD WITH SALMON

    • SMOKED SALMON DIP

    • SEAFOOD SLIDER

    • SALMON STUFFED AVOCADOS

    • COLES TROUT SMOKED SALMON MELT
    Product recipes

    • Seafood & Crackers Appetizer Board

    • Christmas Trout Appetizer

    • Smoked Rainbow Trout Salad

    • LEMON PEPPER TROUT CHICKPEA & BEET SALAD

    • RAINBOW TROUT DEVILED EGGS

    • SMOKED TROUT BRUSCHETTA

    • AVOCADO SALAD TOAST WITH SMOKED TROUT

    • SPINACH SALAD WITH COLE´S SMOKED TROUT AND CRISPY PROSCIUTTO

    • COLE'S RAINBOW TROUT PATÉ AND CUCUMBER HORS D'OEUVRES

    • PENNE WITH COLE'S TROUT IN GARLIC AND PARSLEY WITH ASPARAGUS

    • TOMATOES & HERBS TOPPED WITH TROUT IN OREGANO