Smoked Rainbow Trout Salad

May 27, 20250 comments
Smoked Rainbow Trout Salad
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Trout

Ingredients

 

  • 100 g of smoked trout 
  • Watercress sprouts
  • Tender beets, thinly sliced
  • 2 tbsp fish sauce
  • 1 tbsp fresh lime juice
  • 1 tbsp brown sugar
  • 2 tbsp water
  • 1 garlic clove, finely chopped
  • 1 fresh red chili, chopped (optional, for a spicy touch)
  • 2 tbsp sesame oil
  • 1 tbsp fresh cilantro, chopped
  • Salt and pepper

         

        Directions

        Smoked Rainbow Trout Fillet with Extra Virgin Olive Oil
        Smoked Rainbow Trout Fillet with Extra Virgin Olive Oil
        Smoked Rainbow Trout Fillet with Extra Virgin Olive Oil
        Smoked Rainbow Trout Fillet with Extra Virgin Olive Oil

        Smoked Rainbow Trout Fillet with Extra Virgin Olive Oil

        $7.99
        Select your option
         
        $7.99
         
        Cole's farm-raised trout fillet is deboned, carefully smoked using an aromatic Applewood blend, and hand-packed in tins using high-quality extra virgin olive oil for freshness and a delicate taste enhancement. A nutritious snack or meal accompaniment that can be eaten straight from the can and enjoyed at home, work, or wherever adventure takes you!