Recipes

SHAVED FENNEL AND COLE'S JARRED TUNA IN SPRING WATER WITH PRESERVED LEMON
SHAVED FENNEL AND COLE'S JARRED TUNA IN SPRING WATER WITH PRESERVED LEMON
Jul 03, 2023
Ingredients: 1 large fennel bulb, shaved on a mandolin ¼ cup flat leaf parsley, roughly...
TUNA SALAD NICOISE
TUNA SALAD NICOISE
Jul 03, 2023
Ingredients: • 1 1/2 pounds small red new potatoes, quartered • 2 tablespoons of DaMorgada extra...
COLE´S SMOKED SARDINES WITH TOMATOES AND PARSLEY
COLE´S SMOKED SARDINES WITH TOMATOES AND PARSLEY
Jul 03, 2023
Take one can of Cole's Smoked Portuguese Sardines in Olive Oil, (Buy Here) arrange on plate, and top...
SPAGHETTI WITH COLE'S WILD MACKEREL AND FENNEL
SPAGHETTI WITH COLE'S WILD MACKEREL AND FENNEL
Jul 03, 2023
Ingredients: 1 pound spaghetti • 1/4 cup DaMorgada Extra virgin olive oil Buy Here • 1 cup...
TOMATOES & HERBS TOPPED WITH TROUT IN OREGANO
TOMATOES & HERBS TOPPED WITH TROUT IN OREGANO
Jul 03, 2023
Our Smoked Trout in Oregano and Premium Olive Oil makes a perfect complement to some freshly sliced...
COLES SMOKED SALMON MELT
COLES SMOKED SALMON MELT
Jul 03, 2023
Ingredients: 2 tins Coles Trout Smoked Salmon Buy Here ¼ cup mayonnaise ¼ cup chopped dill 8...