Try them all! With Cole’s Open & Eat 4-Pack, enjoy boneless, ASC®-certified Patagonian Salmon Fillets and Rainbow Trout Fillets, each paired with Quinoa or Vegetables. Cole’s fish is sustainably raised, then Applewood-smoked, hand-packed with the highest quality ingredients and flavored with a traditional Chilean spice blend for a delicate hint of chili pepper.

The result is fully cooked, tender and moist, high-protein, Ready-to-Eat shelf-stable meals that are convenient to have on hand and take along for any adventure, from work to play.

With 18 to 19 grams of protein, Vitamin D and Omega-3, you get 4 complete, nutritious meals right from the tins that can be paired with your favorite bread, crackers or as a protein-rich topping to fresh salad greens. Picking a favorite will be a challenge!