Recipes

Seafood & Crackers Appetizer Board
Jan 24, 2025
Create a stunning appetizer board in minutes! Simply open three exquisite seafood products and pair them with crackers, olives, cheese, or your favorite accompaniments. No prep needed—just plate, serve, and enjoy!
Smoked Salmon Panna Cotta
Jan 23, 2025
A delicate and creamy smoked salmon panna cotta, infused with fresh herbs and a hint of lemon. Chilled to perfection and topped with more smoked salmon for an elegant finish. A refined appetizer that’s as effortless as it is delicious!
Christmas Trout Appetizer
Dec 06, 2024
A refreshing appetizer featuring smoked trout, creamy avocado, and zesty pineapple-mint salsa. Drizzled with lemon-infused oil and served on elegant spoons for the perfect bite-sized delight!
Rösti with Crème Fraîche and Patagonian Smoked Salmon
Dec 06, 2024
  Ingredients 1 can of Cole's Patagonian Smoked Salmon with lemon, dill and extra virgin...
Smoked Rainbow Trout Salad
Oct 28, 2024
  Ingredients 1 can of smoked trout in olive oil, crumbled 1 cup of red-stem...
Smoked Salmon Toast
Oct 28, 2024
Ingredients 1 can of Cole's Patagonian Smoked Salmon in Olive Oil Rice cakes or dark...