Salmon Stuffed Avocados
Salmon Stuffed Avocados
Ingredients:
½ Cup Nonfat Plain Greek Yogurt
½ Cup Diced Celery
2 Tablespoons Chopped Fresh Parsley
1 Tablespoon Lime Juice
2 Teaspoons Mayonnaise
1 Teaspoon Dijon Mustard
⅛ Teaspoon Salt
⅛ Teaspoon Ground Pepper
2 Tins of Cole’s Smoked Salmon, drained, & flaked
2 Avocados
Chopped Chives for garnish
Directions:
Combine yogurt, celery, parsley, lime juice, mayonnaise, mustard, salt, and pepper in a medium bowl; Mix well. Add salmon and mix well. Halve avocados lengthwise and remove pits. Scoop about 1 tablespoon flesh from each avocado half into a small bowl. Mash the scooped-out avocado flesh with a fork and stir into the salmon mixture. Fill each avocado half with about 1/4 cup of the salmon mixture, mounding it on top of the avocado halves. Garnish with chives, if desired.
Returns Policy
Cole’s wants you to be completely satisfied with both your purchase and Cole’s service. Cole’s unconditionally guarantees your satisfaction. If, for any reason, you are not completely satisfied with your Cole’s product, please let us know, and we will gladly send a replacement, exchange the item or refund your payment. Please email Cole’s at: letstalk@colesseafood.com, within 30 days of receipt of your order. Please keep everything received in your order, as we may request photos, lot numbers or specific product identifiers to trace your order, identify the source of the issue, and resolve the problem as quickly as possible. Thank you.
